NEWS WAVE INDIA: Indian Hotels Company (IHCL), india’s largest hospitality company, is delighted to celebrate the third anniversary of qmin, its renowned gourmet food delivery app. qmin has truly transformed the five-star dining experience for guests over the past three years, allowing them to indulge in the exquisite flavours and culinary expertise of taj bengal & vivanta kolkata em bypass’s world-class chefs in the comfort of their own homes.

Mr. k. mohanchandran, senior vice president of operations, expressed his excitement on this occasion, stating, “qmin’s journey has been exceptional, delivering delectable food from our popular hotels and restaurants straight to our customers’ homes. the brand has consistently grown, offering distinctive branded options across various price points.”

Qmin ensures a unique delivery experience while prioritizing safety and hygiene. stringent protocols are followed, including contactless delivery and the mandatory use of protective gear by delivery executives who travel in thoroughly sanitized vehicles. the packaging is eco-friendly, employing biodegradable materials, and customized insulation boxes are used to preserve the food during transit.

To mark this significant milestone, IHCL is presenting special offers exclusively on the qmin app from the 23rd to the 25th of june. customers can indulge in a wide range of vegetarian and non-vegetarian delicacies, Including Kutti Mirch Paneer Tikka, Beetroot & Chinabadam Cutlet, Rawa Batata Tikki, Malai Broccoli, Motorsuti diye bhaja moong dal, Paneer Hara Pyaz, Crystal Vegetable Dumpling, Chicken Tikka Kali Mirch, Ghandharaj Fish Tikka, Gilafi Seekh Kebab, Kadai Gosht, Dhakai Mangsho Kosha, Shredded Chicken, Chilli Oyster Sauce, Bay Prawn, Lemon Coriander Sauce, Zafrani Ras Malai, Pantua, and Five-Spiced Silk Cake. these exquisite offerings are available from the iconic restaurants of Taj Bengal, Kolkata & Vivanta kolkata em bypass, with prices starting at rs 2200+ taxes for two people (vegetarian options) and rs 2400+ taxes for two people (non-vegetarian options).